Chocolate S'mores

No bonfire needed!

Ingredients:
Spoonful of Butter 
100g Marshmallows
50g Chocolate (broke into squares)
50g Biscuits (Biscoffs)
50g Chocolate (for melting)


Method:
Step 1: Preheat the oven at 200˚C and grease your baking tray with butter. Next, add half the marshmallows to the dish, and then start to add your chocolate squares along with your biscuits.

Step 2: Repeat this step until the tray is full.

Step 3: Bake for about 10 minutes, until the marshmallows are golden and the chocolate has melted. 

Step 4: Finish by drizzling the extra chocolate on top and enjoy while warm!